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|Material:||Polished 304 Stainless Steel||Application:||Fried Pancake , Pastry , Bean Paste Bread Etc|
|Machine Size:||5120*1200*1690mm||Belt Width:||300-500 Mm|
Stuffed Sour Cream Bread Machine,
3KW Sour Cream Bread Machine
Stuffed Cream Bread Production Line With Fancy Flower Designed Roller
1. Bread Production Line Introduction
1)LM-I bread production line is mainly used to produce different bread , this line consists of dough mixer,dough sheeter , bread forming machine , feeding machine , filling machine , bread trayment machine ,proofer,and rotary oven or deck oven if you need it.
2)This production line can be divided into 2, 3, 4, 5 bread production lines;
3)It can produce high water content roll and sweetheart pastry with round and oval shape,all the roller,filled divided and formed are finished once time,which increase the efficiency.
4)This production line can produce various toast bread equipped with moulds.
2.Feature of product
1)The dough is rolled out gradually through three adjustable-thickness noodle-pressing wheels without damaging the gluten tissue and has a good taste.
2) Adopt multi-piece split knife mode, according to customer needs, from one to two to one to three, one to four......
3)The application of fancy knives, filling methods, and diversification of filling types bring vitality to the product.
4)The application of automatic dough belt conveying system and tray system saves manpower and reduces costs.
|Machine Weight||700 KG|
2)Filled bread with filling inside
3)Other pastry cake series.
Contact Person: Patty