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|Material:||Polished 304 Stainless Steel||Application:||Food Plant Make Different Pastry|
|Name:||Egg Yolk Crisp Pastry Production Line With Seperate Filling Syestem||Belt Width:||180-500 Mm|
Egg Yolk Pastry Production Line,
304 Stainless Steel Pastry Production Line,
4.5kw bakery production line
Polished 304 Stainless Steel Crispy Egg Yolk Pastry Production Line
1. Egg Yolk Crisp Production Line Introduction;
LHSM-III Pastry production line is mainly used to produce different pastry ,such as pie,crispy egg yolk and other pastry products. This production line consists of dough mixer,dough sheeter , pastry forming machine , feeding machine , pastry trayment machine ,and rotary oven or deck oven if you need it.
We supply the overall solution for different pastry,so welcome contact with us.
|Machine Weight||750 KG|
1)LHSM-III adopts three progressive steps method,which can make out the equal wrapper.The machine fills the wrapper automatically,and then shapes it to be long strip,finally shape it to be ball-lke or long-strip.The original tast can be saved perfectly.
2)All can be adjusted,including production speed,size,weight and fillings.
3)We supply spare parts,the separated automatic filling machine works safely and rapidly.In additional,isolate cutting knife holders is easy to clean and maintain.
1)Applicable to the production of pastry products(such as:cracker,wife cake,crab shell,mung bean cake,Su style moon cakes,red bean bread,onion)cream,bread,hot dog catch,steamed Buns bag,bag cutting meat,fried dumplings,French bread,toast,silver,roll,bean bag,Peach-Shaped Mantou rabbity bag.
5.Other Pastry pictures as below:
Contact Person: Patty