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Anhui Victory Star Food Machinery Co., Ltd.
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Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line

China Anhui Victory Star Food Machinery Co., Ltd. certification
China Anhui Victory Star Food Machinery Co., Ltd. certification
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Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line

Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line
Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line
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Large Image :  Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line

Product Details:
Place of Origin: CHINA
Brand Name: Hongxin
Certification: CE
Model Number: Fully set baguette production line
Payment & Shipping Terms:
Minimum Order Quantity: 1 set
Packaging Details: exported standard cases ,each units will be packed in one case separately.
Delivery Time: 6-8 working days
Payment Terms: T/T, L/C, Western Union, MoneyGram
Supply Ability: 10 sets within one month
Detailed Product Description
Product Name: Bakery Food Baguette Production Line Machine Voltage: 220V/380V(custom As Request)
Consists Of: Dough Mixer, Hydraulic Dough Divider, Baguette Moulder, Proofer Box, Rotary Oven. Machine Material: Food Grade Stainless Steel
Warranty: One Year(12months) OEM/ODM: Acceptable
Feature: High Efficiency Output Product Name: Baguette/loaf Etc Breads
Usage: Loaf Bread , Pizza , Baguette , French Bread
Highlight:

Automatic Bread Loaf Baking Equipment

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Bakery Food Baguette Production Line

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Large Capacity Bread Loaf Baking Equipment

Bakery Food Baguette Production Line

Bakery Food Baguette Production Line Description:

 

Baguette production line is composed of dough mixer, hydraulic dough divider, baguette moulder, proofer box, rotary oven. It is very useful equipments in bakery and factories, it can make the french bread(baguette bread), caterpillar bread, loaf toast etc breads.

1)spiral dough mixer, for mixing dough

2)hydraulic dough divider, for dividing dough, can divide 20 pieces at one time

3)baguette bread moulder, for moulding the dough

4)proffer, for fermntating the dough

5)rack and baguette pan, for shape and transport the dough

6)rotary rack oven, for baking the dough

 

Dough Mixer:

Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line 0

Dough Mixer Parameter:

Machine Name

Dough Mixer

Power

5KW(LH-100)/8KW(LH-150)

Voltage

220V/380V

 

Machine Weight

460kg(LH-100)/830kg(LH-150)

Machine capacity

25kg/50kg

Dough Mixer Features:

 

1)High quality stainless steel dough bowl

2)Can handle all kinds of dough products

3)High efficient speed change system, low nosie

4)Available for bakery, or pizza shops, resturant and so on

Hydraulic Dough Divider:

Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line 1

Hydraulic Dough Divider Parameter:

Product Name

Hydraulic Dough Divider

Voltage

220V/380V

Power

1.5KW

Dimension

60*68*100cm

Machine Weight

360kg

Hydraulic Dough Divider Feature:

1)Appearance is made of stainless steel.With motor and reducer separation design, low noise, high efficiency, no clip surface,non-stick surface, split evenly.

2)Time-saving , energy efficient , safe and sanitary pollution.

 

 

Baguette Moulder:

Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line 2

Baguette Moulder Parameter:

Product Name

Baguette Moulder

 

Power

 0.75KW

Dimension

89*95*150cm

Weight

 

265kg

Baguette Moulder Feature:

French bread making machine rolling the dough to rolling the dough after fully exhaust, has certain stretchability, moisturizing effect is good.Mainly used for plastic bread, to maintain bread billet of a certain shape, French bread can be made up.

1)Famous electric motor, low noise, efficiency and electricity saving

2)Can be used for dividing dough into pieces

3)Using stainless steel blades and dividing plate

4)Non-stick surface, scratch resistance, sharp and durable blades, uniform strength, cutting the dough into serveral flat section

 

Proofer Box:

Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line 3

Proofer Box Parameter:

Product Name Proofer Box

Power

2.4KW

Dimension

50*75*160cm

Voltage

2.4KW

 

Proofer Box Feature:

1)Perfect fermenting effect, the best choice of school, bakery shop, cake shop

2)Hot air convection, evenly temperature and humidity inside, good fermenting

3)Humanization door, glass visual window

4)Staionless steel shelf, clean and durable, never rust

5)Classic knob control key, it is convenient for opeartion.

Rotary Oven:

Automatic Large Capacity Bread Loaf Baking Equipment Bakery Food Baguette Production Line 4

Rotary Oven Parameter:

Product Name

Rotary Oven

Power

52KW(3.8)

Volume

32kg

Weight

200kg

Dimension

260*170*270cm

Rotary Oven Feature:

This machine is the best baking equipment for cookies, peach cakes, bread, cakes, moon cakes, beef jerky and other food. The converter liner and the shell are stainless steel, clean and sanitary; tight insulation tightly sealed and good insulation performance, the greatest degree of heat loss; hot air convection cycle and slow rotation car combination, so that the various parts of the food in the baking process Uniform heating; furnace with a lighting system, through the door glass can clearly observe the food baking process. The device heating methods are: diesel, gas, electricity three, the user can choose according to the actual situation. Can also be customized according to the special requirements of customers

Contact Details
Anhui Victory Star Food Machinery Co., Ltd.

Contact Person: Patty

Tel: 008615375486832

Fax: 86-551-65313938

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